Friday, 3 February 2012

Sea Food (Makes your mood good)

Fish Balls

Fish mince    1/2 kg
Spring onion  2 finely chopped
Ghee/oil   2 cups
Salt to taste
Ginger pd  1tsp

 Sugar 1tsp
Red chilli pd   1 1/2 tsp
Cornflour  2tbsp
Water   6tbsp
Black pepper pd   1tsp

For Paste:-
Maida (white flour ) 1 cup
Baking pd  1tsp
Cornflour  4tbsp
Oil  4tbsp
Water  1cup

Make paste by adding all the paste ingredients, Take fish minceand add all the ingredients spring onion and green chillies (chopped) and make small balls. Dip these balls in paste. Heat oil in a wok and deep fry.

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